Shizuoka tea and Kakegawa tea

15 products

    Shizuoka Prefecture is one of Japan's leading tea producing regions, accounting for approximately 40% of the national share in terms of tea cultivation area, fresh leaf yield, and crude tea production. Shizuoka tea is known as one of Japan's three major teas (Shizuoka tea, Uji tea, and Sayama tea). It is characterized by its deep, mellow aroma and rich flavor due to the deep steaming process.
    15 products
    受賞茶園 静岡 一番茶
    Award-winning Shizuoka First Flush Green Tea 100g
    静岡茶　深蒸し仕上げ
    Maruhori Shizuoka tea, steamed 300g
    深蒸し 掛川茶 50杯
    Deep-steamed Kakegawa tea 50 cups 50 bags
    新茶の香り 秀福
    Hidefuku 100g
    産地元詰　掛川の深蒸し茶
    Locally packed Kakegawa deep steamed tea 150g
    特選　鑑定士　静岡　深蒸し茶
    Specially selected Shizuoka deep steamed tea 80g
    掛川茶 一番茶
    Kakegawa tea first pick 80g
    掛川の緑茶
    Kakegawa green tea 100g
    静岡産 緑茶150ｇ
    Shizuoka green tea 150g
    茶鑑定士 静岡 深蒸し茶
    Tea Appraiser Shizuoka Deep Steamed Tea 100g
    Tea grown using the Chagusaba farming method (30 tea bags)
    Tea grown using the Chagusaba farming method 100g
    深蒸し 静岡茶
    Deep steamed Shizuoka tea 200g
    掛川茶 深蒸し 玄米茶
    Kakegawa Deep Steamed Brown Rice Tea 200g
    インスタント　掛川茶
    Instant Kakegawa tea 40g
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